This Week: Miso Hungry makes its Burlington debut at the Shelburne Museum for the Ben & Jerry’s Concert Series on the Green. Thursday July 30th with The Decemberists, Saturday Aug. 1st with The Avett Brothers, and Tuesday Aug. 4th with Bonnie Raitt. For Burlington we will be featuring Miso and Spicy Miso Ramen with our braised (cha-shu) pork belly medallions from winter, flame broiled to perfection, and topped with fresh VT pea shoots, marinated egg, and chilled red onions. As of last weekend with veggies coming into season, every item from our noodles to the pork belly is now sourced completely in VT. We’ve been looking forward to this point all season, and look forward to continuing these relationship far into winter and beyond.
We thank all of our farmers and want to extend a very special thanks to Vermont Fresh Pasta for helping produce our very own Miso Hungry ramen noodle recipe and their patience throughout the long testing and experimenting process.
This Week’s Schedule:
Wednesday: Jeffersonville Farmer’s Market 4:30-dusk (as long as we are completely prepped for Thursday)